
Agriculture in the Tropics
by Willis, J. C.Buy New
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Summary
Table of Contents
The Preliminaries to Agriculture | |
Land and soil | |
Climate | |
Population and labour | |
Transport and capital | |
Drainage and irrigation | |
Tools, tillage, manuring, chopping, etc. | |
Plant life in the tropics. Acclimatisation | |
Agriculture in the tropics in primitive times, and its gradual change | |
The Principal Cultivations of the Tropics | |
Rice and other cereals and food plants | |
Sugar | |
Teas | |
Coffee, cacao or chocolate, kola, etc. | |
Coconuts and other palms | |
Spices | |
Fruits and vegetables | |
Tobacco, opium, hemp | |
Cinchona and other drugs | |
Fibre-yielding plants | |
Dye stuffs and tanning substances | |
Oil-yielding plants | |
Indiarubber, guttapercha, and camphor | |
Mixed garden cultivation by tropical natives | |
The diseases of plants in the tropics, and their treatment | |
Stock | |
Agriculture in the Tropics (General) | |
Village or peasant agriculture | |
The relations of the peasant to the land and crops, cultural systems, etc. | |
The financing of village agriculture, and the provision of local markets | |
The crops and methods of peasant agriculture, and their possibilities of improvement | |
Education of the peasant, and its bearing upon agricultural progress | |
Capitalist or estate agriculture | |
The agricultural needs of the planting enterprise. Summary of Part III | |
Agricultural Organisation and Policy | |
Organisation of agriculture | |
Agricultural policy | |
Departments of agriculture | |
Table of Contents provided by Publisher. All Rights Reserved. |
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