
Flax : The genus Linum
by Muir, Alister D.; Westcott, Neil D.Buy New
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Summary
Table of Contents
Introduction - History of the Cultivation and Uses of Flaxseed | |
Cultivated Flax and the Genus Linum L.: Taxonomy and Germplasm Conservation | |
Chemical Studies on the Constituents of Linum spp | |
Cultivation of Flax | |
Principle Diseases of Flax | |
Principle Insect Pests of Flax | |
The Contribution of รก-Linolenic Acid in Flaxseed to Human Health | |
The Role of Flaxseed Lignans in Hormone-dependent and Independent Cancer | |
Flaxseed in the Prevention of Cardiovascular Diseases | |
Flaxseed and Flaxseed Lignans: Effects on the Progression and Severity of Renal Failure | |
Mammalian Metabolism of Flax Lignans | |
Flaxseed Constituents and Human Health | |
Traditional Food and Medicinal Uses of Flaxseed | |
Use of Flaxseed in Animal Diets to Create Consumer Products with Modified Fatty Acid Profiles | |
Current Market Trends and Economic Importance of Oilseed Flax | |
Current Regulatory Status of Flaxseed and Commercial Products Canada | |
Table of Contents provided by Publisher. All Rights Reserved. |
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